Wine List

sparkling wine & champagne

  
CHANDON BRUT NV (YARRA VALLEY, VIC)940
CHANDON VINTAGE ROSE (YARRA VALLEY, VIC) 2004 65
PETALUMA CROSER (PICCADILLY VALLEY, SA) 2005 70
MOET & CHANDON NV (EPERNAY, FRANCE)  125
VEUVE CLIQUOT NV (REIMS, FRANCE)28145
KRUG GRAND CUVEE NV (REIMS, FRANCE)  420 
PERRIER JOUQUET (EPERNAY, FRANCE) 1999  290 
DOM PERIGNON (EPERNAY, FRANCE) 1999  330 
LOUIS ROEDERER CRISTAL (REIMS, FRANCE) 2000  450 
   

summer sparklers

 12.5 
MANGO MOSA
MANGO SHAKEN WITH MANGO LIQUER, A HINT OF CITRUS + TOPPED WITH
VALDOBBIADENE PROSECCO DRY
   

POM POM
A KU DE TA SPECIAL: GREEN APPLE SORBET WITH A GREEN APPLE LIQUER
FINISHED WITH PROSECCO DRY

  
BELLINI
THE HOUSE DRINK FROM HARRY'S BAR, VENICE: PEACH PUREE WITH
MASSENEZ CREME DE PECHE, SPRITZED WITH PROSECCO DRY
  

 

white wines

  
RIESLING   

PIKES (CLARE VALLEY, SA)

9

42

CLONAKILLA (CANBERRA DISTRICT, NSW) 39 
GROSSET POLISH HILL (CLARE VALLEY, SA) 2007 75
SAUVIGNON BLANC   
PIKE & JOYCE (ADELAIDE HILLS, SA) 39
TROUT VALLEY (NELSON, NZ)8.539
WAIPARA HILLS (MARLBOROUGH, NZ) 42
CLOUDY BAY (MARLBOROUGH, NZ) 60
BEL ECHO (MARLBOROUGH, NZ)  65 
RA NUI (MARLBOROUGH, NZ) 10 45 
BLENDS   
CHALICE BRIDGE SEMILLON SAUVIGNON BLANC (MARGARET RIVER, WA) 8.5 40 
VASSE FELIX CLASSIC DRY WHITE (MARGARET RIVER, WA) 42 
CAPE MENTELLE SEMILLON SAUVIGNON (MARGARET RIVER, WA)  50 
EAGLE VALE SEMILLON SAUVIGNON BLANC FUME (MARGARET RIVER, WA) 

47

SEMILLON   
BROKENWOOD (HUNTER VALLEY, NSW)837
TYRELLS VAT 1 (HUNTER VALLEY, NSW) 1999 85
PINOT GRIS  
LOGAN WEEMALA (ORANGE, NSW) 38 
FAIRHALL DOWNS (MARLBOROUGH, NZ)8.5 40
SANTA MARGHERITA (ITALY) 45
THREE MINERS (CENTRA OTAGO, NZ)  65 
T'GALLANT (MORNIGNTON PENNINSULA, VIC) 8.5 42 
CHARDONNAY   
MOUNT ADAM UNOAKED (BAROSSA, SA)7.536
VESEVO GRECO DI TUFO (ITALY) 45
HEGGIES (EDEN VALLEY, SA) 50
COLDSTREAM HILLS (YARRA VALLEY, VIC) 9.5 47 
TYRELLS VAT 47 (HUNTER VALLEY, NSW) 2004 85
LEEUWIN ESTATE ART SERIES CHARDONNAY (MARGARET RIVER, WA) 2003 135
DROUHIN CHABLIS (BEAUNE, FRANCE) 2003  55 
VOIGNIER   
BRIDGEWATER MILL VIOGNIER (ADELAIDE HILLS, SA)840
VERDELHO   
ASHBROOK VERDELHO (MARGARET RIVER, WA) 11 45 

  

red wines

  
ROSE   

TURKEY FLAT (BAROSSA VALLEY, SA)

838
MITOLO JESTER SANGIOVESE (McLAREN VALE, SA) 40
PINOT NOIR   
SCOTCHMANS HILL SWAN BAY (BELLARINE PENINSULA, VIC)8.542
FOXEYS HANGOUT (MORNINGTON PENINSULA, VIC) 47
CLOUDY BAY (MARLBOROUGH, NZ) 80
BY FARR (GEELONG, VIC) 2005  95 
BLENDS   
SORRENTO TEMPRANILLO (McLAREN VALE, SA)  37 
CULLEN MANGAN MALBEC/PETIT VERDOT/MERLOT (MARGARET RIVER, WA) 2003  75 
GROSSET GAIA (CLARE VALLEY, SA) 2003  90 
CAPE MENTELLE ZINFANDEL (MARGARET RIVER, WA) 2005  95 
JOSEPH DROUHIN BEAUJOLAIS VILLAGES (BEAUNE, FRANCE) 39
FARNESE SANGIOVESE (ITALY) 32
TYRRELLS VAT 8 SHIRAZ/CABERNET HUNTER COONAWARRA) 2003  85 
SORRENTO CABERNET SAUVIGNON CABERNET FRANC MERLOT (McCLAREN VALE, SA)38
BROKENWOOD CRICKET PITCH (HUNTER VALLEY, NSW) 8.5 42 
HENSCHKE KEYNETON ESTATE (BAROSSA VALLEY, SA) 200315 75
MERLOT   
HEGGIES (EDEN VALLEY, SA) 8.5 43 
SHIRAZ   
RUFUS STONE (MCLAREN VALE, SA)37
MOUNTADAM (BAROSSA VALLEY, SA)39
GREEN POINT HEATHCOTE (YARRA VALLEY, SA) 50
PENFOLDS ST HENRI (COONAWARRA, SA) 1999, 375ml  75 
PENFOLDS ST HENRI (COONAWARRA, SA) 2003, 750ml  165 
HENSCHKE MT EDELSTONE (EDEN VALLEY, SA) 2004  155 
MR RIGGS SHIRAZ VOIGNIER (McLAREN VALE, SA)  46 
LOGAN WEEMALA SHIRAZ VOIGNIER (ORANGE, NSW) 38 
CABERNET SAUVIGNON   
BOWEN (COONAWARRA, SA)  46 
FERMOY ESTATE (MARGARET RIVER, WA)  48 
CHALICE BRIDGE (MARGARET RIVER, WA) 10 45 
CAPE MENTELLE (MARGARET RIVER, WA) 2002  145 
MITOLO SERPICE (McLAREN VALE, SA) 2005 135

 

beers

  
LOCAL DRAUGHT
CARLTON DRAUGHT
PURE BLONDE
 


4.5
5

IMPORTED DRAUGHT
HEINEKEN
ASAHI

 
5.5
7

LOCAL BOTTLED
BOAGS LIGHT
CASCADE LIGHT

 
6
6

LOCAL PREMIUM
JAMES BOAGS
CASCADE
COOPERS PALE ALE
CROWN LAGER 
BLUE TONGUE LAGER
BLUE TONGUE GINGER BEER
LITTLE CREATURES-BRIGHT ALE
BARON'S PALE ALE
BARON'S BLACK WATTLE

 


7.5

LOW CARB 
PURE BLONDE

 
7.5 
IMPORTED BOTTLED
STELLA ARTOIS
HEINEKEN
CORONA
BECKS
MENABREA
AMSTEL
CARLSBURG
 
8

CIDER
STRONGBOW ORIGINAL
STONGBOW DRY

 6.5

 

non-alcoholic

  
JUICES
ORANGE, PINEAPPLE, CRANBERRY, TOMATO
GRAPEFRUIT, GUAVA, APPLE
 4
SOFT DRINKS
COKE, DIET COKE, LEMONADE
LEMON SQUASH, DRY GINGER
RED BULL
 

3.5

5.5

330 ml BOTTLES
COKE, COKE ZERO
 
3.5
MINERAL WATER
STILL WATER VOSS 800ML
SPARKLING WATER VOSS 800ML
 

9

 

premium spirits

  

VODKA
BELVEDERE
BELVEDERE POMARANCZA
BELVEDERE CITRUS
CHOPIN
GREY GOOSE
SMIRNOFF
42 BELOW
42 BELOW PASSIONFRUIT
42 BELOW MANUKA HONEY
42 BELOW FEIJOA
42 BELOW KIWIFRUIT
ZUBROWKA
LEVEL





10
10.5
10.5 
10
11
8.5
10
10
10 
10 
10 
10 
12

WHISKY
JOHNNY WALKER RED
JOHNNY WALKER BLACK
GLENFIDDICH 
CHIVAS REGAL
CANADIAN CLUB
LAPHROAIG
JOHNNY WALKER GOLD
JOHNNY WALKER BLUE

 
8.5
10.5
10
10
10
12
18
35
BOURBON & WHISKEY
SLATE
JIM BEAN
JACK DANIELS
WILD TURKEY
BASIL HAYDEN
WOODFORD RESERVE
BOOKER'S
JAMESON
 
8.5
9
9
9
10
10
11
9.5

GIN
GORDON'S
BOMBAY SAPPHIRE
SOUTH
TANQUERAY

 
8.5
9
10 
9

TEQUILA 
JOSE CUERVO 1800                                                                        
GRAN CENTENARIO
REPOSADO
PATRON REPOSADO
HERRADURA REPOSADO

 


11
15
13
18
10

RUM
BUNDABERG
BACARDI
BUNDABERG #3 
HAVANA CLUB ANEJO RESERVA
HAVANA CLUB ANEJO BLANCO
BACARDI "8"
APPLETON ESTATE
MT GAY

 
8.5
8.5
8.5
10
10
11
10
10

  

ravesi's selection




             15.50ea


southside seduction
for a pre dinner aperitif: south gin shaken with campari, crème de peche + ruby red, then tickled with peach bitters

burnt orange margarita
a luscious twist to the classic, herradura reposado shaken with grand marnier, a murmur of campari + spiced syrup, fresh blood orange, lime + a dollop of lime marmalade

mango after glo
mango, passionfruit + blood orange shaken hard with vanilla infused 42 below passionfruit + licor 43, served up

serious passion
passionate for espresso? 42 below passionfruit, shaken long with grand marnier, licor 43, vanilla syrup, + fresh espresso, crowned with vanilla and passionfruit foam

bondi 8 ball v.2
a hefty measure of spiced bacardi 8, agitated for a long count with sour apple + cinnamon schnapps, fresh lemon, spiced syrup + egg white to fluff

summer smash
fresh raspberries abused with vanilla syrup, brazenly shaken with vanilla vodka, tuaca liqueur, guava + apple juices, a ravesi's favourite

aviation
a crisp + snappy number of south gin, maraschino liqueur, fresh lemon with a whisper of sugar, served up

hemingway daiquiri
created for hemingway @ floridita bar, havana, cuba: havana club anejo blanco shaken with maraschino liqueur, fresh lime + ruby red

hurricane
made to the original recipe from pat obriens, new orleans: a deluge of white + dark rums with galliano, pineapple, passionfruit, orange + lime juices with a lick of sugar + bitters

singapore sling
sultry days, need a sultry sling, from the long bar @ the raffles hotel singapore: south gin, cointreau, cherry herring + a hint of dom Benedictine shaken with lime and pineapple juices, served long

stork club cocktail
from old school new york, 1942: south gin, shaken with cointreau, fresh lime + orange juices + a splash of bitters

mint julep
last derby day in kentucky 130 000 of these were served! aromatic fresh mint pressed with sugar topped with a generous serve of woodford reserve, stirred through crushed ice

 

the usual suspects
margarita, mojito, cosmopolitan, seasonal daiquiris, caprioska, caipirinha + toblerone etc.

 

 




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